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The Log Cabin Ranch

Ina, IL

Genetics

100% grass-fed and grass-finished; regenerative rotational grazing (move cattle to new pasture several times a week, sometimes daily); no Roundup, pesticides, or fungicides; non-GMO pastures; natural free-choice minerals; non-pasteurized apple cider vinegar as probiotic; late weaning (10+ months)

About

Small family farm (David Brubaker) in Southern Illinois raising 100% grass-fed and grass-finished beef with regenerative practices. Cattle on non-GMO pastures with rotational grazing. Antibiotic-free, hormone-free, mRNA-free, GMO-free, corn-free, soy-free. Ships nationwide via UPS or local delivery, with on-farm store and farmers market presence.

Note: On-farm store Monday-Friday 7:30AM-5:30PM, Saturday 9AM-4PM. Carbondale Farmers Market Saturdays 8am-12pm (April-Nov). Processor pickup available in Anna, IL. Also sells pastured heritage pork (Red Wattle and Tamworth breeds).

Products Available

  • steaks
  • roasts
  • ground
  • stew meat
  • brisket
  • boxes
  • beef shares

Shipping

Ships nationwide via UPS or Farmstead Foods (contiguous 48 states); overnight or 2-day shipping; orders by Tuesday midnight ship before weekend

Contact

Website: https://thelogcabinranch.com/

Phone: 618-927-7711

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