Nourished By Nature (Brown's Ranch)
Genetics
All beef born and raised on the family's own ranch east of Bismarck (no outsourcing from other ranches); 100% grass-fed and grass-finished on a diverse diet of grass and forbs, no grain ever; on pasture year-round; Tier 5 Regenified certified per the farm
About
Regenerative family ranch just east of Bismarck, North Dakota, run by Paul and Jazmin Brown on the ranch Gabe and Shelly Brown bought in 1991. The beef is born and raised on the ranch, 100% grass-fed and grass-finished, and raised with no vaccines, dewormers, antibiotics, hormones or GMOs. Pastures get about 360 days of recovery between grazings, and the ranch has used no-till farming since 1993 and no synthetic fertilizer since 2009. Beef is wet-aged 30 days.
Products Available
- steaks (ribeye, NY strip, tenderloin filet, hanger, flat-iron, flank, coulotte, teres major, sirloin)
- roasts (prime rib, chuck, rump, arm, sirloin tip, tri tip) and brisket
- ground beef (several lean ratios) and patties
- short ribs, oxtail, shanks, marrow and soup bones
- organ meats, tallow, suet and bone broth
- beef snack sticks, summer sausage, beef bacon and hot dogs
- beef pet food
- bulk beef bundles (1/16, 1/8, 1/4, 1/2, whole) and ranch boxes
- pastured pork, chicken, turkey, lamb and eggs
Shipping
Home delivery to the lower 48 states, shipped frozen on Mondays for Tuesday-Thursday delivery (SpeeDee in ND, SD, MN, IA, WI and parts of NE and IL; UPS elsewhere); $175 order minimum, $25 delivery fee, free shipping over $199. Weekly pickup at the farm (3752 106th St NE, Bismarck) and Bismarck pickup spots, plus farmers markets