Genetics

100% full-blood Japanese Wagyu and F1 Wagyu (50% Angus, 50% Wagyu); pioneer American Wagyu family herd since 1992/1993; full-blood animals finished on a 500+ day Japanese-style grain ration after pasture raise; F1s grain-fed ~250-300 days

About

Fifth-generation coastal Oregon family ranch near Gold Beach raising 100% full-blood and F1 Wagyu since the early 1990s. Pasture-raised then grain-finished; no growth hormones or implants; antibiotics only for sick animals. Ranch-direct online shop ships contiguous US; farm store pickup in Gold Beach.

Note: Contact: pacificroguewagyu@gmail.com. Mailing: PO Box 194, Wedderburn, OR 97491. No public phone listed on ranch site — do not invent one. Knox family ranch (est. ~1930s by Robert Myron Knox; Wagyu program from 1992/1993). Site also shows occasional sale items (e.g. Flat Iron / Bavette 20% off, London Broil Sampler Box); confirm current sale pricing before adding any deal card. Local Love Box is local pickup only and was sold out when checked 2026-09-25.

Products Available

  • steaks
  • ground
  • roasts
  • organ meats
  • hot dogs
  • jerky
  • boxes
  • full/half/quarter carcasses

Shipping

Ships contiguous United States (frozen, vacuum-sealed; dry ice or gel packs); orders ship Tuesdays (order by 7am PT Tuesday to ship that day); free shipping on orders over $225 for qualifying locations per shop; farm-store pickup in Gold Beach, OR